THE RAMBLER
As I ramble on.
Sunday, May 16, 2010
Ultra-delicious home-cooked food
Because of my wife's inherent modesty, most people are kept in the dark as to what a fabulous cook she really is.
Her specialities include:
sweet and sour fish
sweet and sour pork
chilli prawns
Our Sundanese maid is not far behind my wife in her culinary skills. Her Sundanese udang goreng is simply out of this world.
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